Garlic Mashed potatoes & Chicken Nuggets bowl Recipe By Food Fusion

Garlic Mashed potatoes & Chicken Nuggets bowl Recipe By Food Fusion

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This is a complete meal loved by the whole family. Definitely a recipe to treasure. Try this restaurant quality Garlic mashed potatoes & Chicken nuggets bowl recipe. #HappyCookingToYou #FoodFusion #Monsalwa Written Recipe: http://bit.ly/2mUzTAe Garlic Mashed potatoes & Chicken Nuggets bowl Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes. Serves 2-3 Recipe in English: Ingredients: -Cream ½ Cup -Lehsan (Garlic) chopped 1 tbs -Jaifil (Nutmeg) powder 1/4 tsp -Makhan (Butter) 2 tbs -Lehsan (Garlic) chopped 1 tsp -Maida (All-purpose flour) 3 tbs -Pani (Water) 2 & ½ Cup -Namak (Salt) ½ tsp or to taste -Safed mirch powder (White pepper powder) ½ tsp -Cayenne powder 1 tsp -Chicken cube 1-2 -Aloo (Potatoes) peeled & cubed ½ kg -Pani (Water) as required -Makhan (Butter) 2 tbs -Namak (Salt) 1 tsp or to taste -Kali mirch (Black pepper) crushed 1 tsp -Mon salwa chicken nuggets 10-12 -Cooking oil for frying -Corn kernels boiled -Cheddar cheese grated Directions: -In a saucepan add cream, garlic and mix well. -Add nutmeg powder, mix and cook for 1-2 minutes. Set aside. -In a saucepan add butter and let it melt. -Add garlic and mix. -Add all-purpose flour and mix well for a minute. -Add water and whisk well. -Add salt, white pepper power, cayenne powder and chicken cube. Whisk well and bring it to boil. Cook until sauce thickens & set aside. -In a pot add potatoes, water and bring it to boil. -Cover and boil until tender (approx. 20-25 minutes) then strain. -In a bowl add boiled potatoes and mash well. -Now add prepared cream & garlic mixture, butter, salt, black pepper crushed and mix well. -In a wok heat cooking oil and fry chicken nuggets until golden brown then cut into four pieces. -In a serving bowl add mashed potato, corn kernels, fried nuggets, prepared gravy, cheddar cheese, corn kernels & serve ! Recipe in Urdu: Ajza: -Cream ½ Cup -Lehsan (Garlic) chopped 1 tbs -Jaifil (Nutmeg) powder 1/4 tsp -Makhan (Butter) 2 tbs -Lehsan (Garlic) chopped 1 tsp -Maida (All-purpose flour) 3 tbs -Pani (Water) 2 & ½ Cup -Namak (Salt) ½ tsp or to taste -Safed mirch powder (White pepper powder) ½ tsp -Cayenne powder 1 tsp -Chicken cube 1-2 -Aloo (Potatoes) peeled & cubed ½ kg -Pani (Water) as required -Makhan (Butter) 2 tbs -Namak (Salt) 1 tsp or to taste -Kali mirch (Black pepper) crushed 1 tsp -Mon salwa chicken nuggets 10-12 -Cooking oil for frying -Corn kernels boiled -Cheddar cheese grated Directions: -Saucepan mein cream aur lehsan daal ker ache tarha mix karein. -Jaifil powder daal ker mix karein aur 1-2 minutes tak pakayen & side per rakh dein. -Saucepan mein makhan daal ker melt ker lein. -Lehsan daal ker mix karein. -Maida daal ker ek minute tak ache tarha mix karen. -Pani shamil karein aur ache tarha whish karein. -Namak, safed mirch powder, cayenne powder aur chicken cube daal ker ache tarha whisk karein aur ubal anay ka baad sauce garha hunay tak paka lein. Ab side per rakh dein. -Pot mein aloo aur pani daal ker ubaal anay dein. -Dhak dein aur gul janay tak boil ker lein (approx. 20-25 minutes) phir strain ker lein. -Bowl mein boiled aloo daal ker ache tarha mash ker lein. -Ab tayyar cream & garlic mixture, makhan, namak aur kuti kali mirch daal ker ache tarha mix ker lein. -Karhai mein cooking oil garam karein aur chicken nuggets ko golden brown fry ker lein phir four pieces mein cut ker lein. -Serving bowl mein mashed aloo, corn kernels, fried nuggets, tayyar gravy, cheddar cheese aur corn kernels daal ker serve karein.